Meat loaf

A quick and easy recipe (on of my grand-mother’s again). However it is a bit on the heavy side.

2 lbs extra-lean ground beef
1/2 cup of bread crumbs
1 onion, diced
1 egg
1/4 cup condensed milk
1/2 tea spoon paprika
1/2 tea spoon thyme
salt and pepper, to taste.
6-8 strips of bacon


1. Pre-heat the oven to 350F

2. Mix together all the ingredients except the bacon.

3. Shape into a loaf.

4. Add the bacon strips on top.

5. Cook for 1h30. Allow to rest for 5 minutes before removing from the pan and slicing.


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