12Feb / 2016
Recipe over by the great blog CultureEatz. Go have a look! Only pictures here.
Posted by Niniel in Other Kitchens, Recipes
Tags: bacon, basmati rice, cayenne, celery, chicken liver, chicken stock, cumin, dairy-free, eggplant, garlic, gluten-free, green pepper, ground pork, onion, parsley, sumac, tomato, tomato paste
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Awesome so glad you made the recipe! Thank you for the lovely mention 🙂
Thanks for sharing the recipe in the first place. Used more pork and bacon instead of bacon fat, but it was great :-). Filled my liver craving and it got my roommate’s approval as well.
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